Penne in corned beef garnished with dhania
Penne in corned beef garnished with dhania

Hello, I am Jane. Today, I’m gonna show you how to prepare penne in corned beef garnished with dhania recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Penne in corned beef garnished with dhania Recipe

Penne in corned beef garnished with dhania is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Penne in corned beef garnished with dhania is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have penne in corned beef garnished with dhania using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Penne in corned beef garnished with dhania:

  1. Prepare 1 can corned beef
  2. Prepare 1 pkt boiled penne pasta
  3. Get 1 knob butter
  4. Prepare salt and blackpepper

Instructions to make Penne in corned beef garnished with dhania:

  1. Prepare and boil the paste. when ready drain and toss in the butter.
  2. Open the can or corned beef and mixx it into the pasta. mismx well but do no overgandke to avoid smashing.
  3. Wash and chop the coriander and drizzle on top of the pasta.. serve hot
  4. Very easy make and children will love it

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