Hi, I’m Clara. Today, we’re going to prepare vegan sweet potato salad recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Vegan Sweet Potato Salad Recipe
Vegan Sweet Potato Salad is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Vegan Sweet Potato Salad is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have vegan sweet potato salad using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Vegan Sweet Potato Salad:
- Make ready 2 large sweet potatoes, cubed
- Make ready 1/2 red onion sliced
- Take 3-4 tablespoons olive oil
- Prepare Salt
- Take 2 ripe avocados, cubed
- Take 2 tablespoons Apple cider vinegar
- Prepare 1 tablespoon honey or sugar
- Get Sriracha hot sauce
Instructions to make Vegan Sweet Potato Salad:
- Preheat oven to 400 f. Line a baking sheet with foil.
- Toss sweet potato cubes with oil and season liberally with salt. Spread in a single layer on baking tray and bake for about 10 minutes
- Turn the potatoes and add the red onions and bake until the potatoes are cooked through and the onions are soft
- In a bowl, mix vinegar, honey (or sugar), and sriracha to taste.
- Combine roasted potatoes and onions with avocado and mix with dressing
- Enjoy!
So that’s going to wrap this up for this special dish vegan sweet potato salad recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
