Hello, I am Clara. Today, we’re going to make plain millet porridge *instant pot max recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Plain Millet Porridge *Instant pot Max Recipe
Plain Millet Porridge *Instant pot Max is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Plain Millet Porridge *Instant pot Max is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have plain millet porridge *instant pot max using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Plain Millet Porridge *Instant pot Max:
- Prepare 1/4 cup organic millet
- Take 1 1/2 cup water for instant pot max
- Take 2 cups water if using regular stove top pressure cooker
- Prepare 4 cups+ water if using a regular pot cooking on the stove
Steps to make Plain Millet Porridge *Instant pot Max:
- Rinse millet in the pot 2 times, discard rinsing water.
- Add 1 1/2 cup of water. Set high pressure, 30 min, quick release on Instant pot Max.
- Add 2 cups of water to a regular pressure cooker. Set on high for 5 minutes, then reduce the heat to medium and cook for 25 minutes.
- If stove top regular pot is used, add at least 4 cups of water and allow the steam to evaporate during simmer. After boiling, simmer on medium and cook at least 30 minutes. Add more hot water if needed.
- Summary: Millet is very tough to cook down, thus pressure cooker is highly recommend. High pressure will make turn millet porridge into a very creamy texture like white rice porridge if you done it right.
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