Hello, I am Marie. Today, I’m gonna show you how to prepare simple rice porridge recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Simple rice porridge Recipe
Simple rice porridge is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Simple rice porridge is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have simple rice porridge using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Simple rice porridge:
- Get 1 clove garlic, minced (optional)
- Make ready 1 tbsp oil (optional)
- Prepare 1 cup cooked rice
- Get water
- Get 1/4 tsp dashi powder or ½ chicken broth cube
- Prepare 1 tsp soy sauce (optional)
- Take 1 egg (optional)
Instructions to make Simple rice porridge:
- Heat the oil in a small saucepan under medium heat until hot but not smoking. Sauté the garlic for one minute. You can skip this step for a lighter flavoured porridge.
- Add the rice and just enough water to cover it. Bring to a boil, stirring occasionally.
- Add dashi powder/chicken broth cube, stir until it dissolves. Stir in soy sauce. Reduce heat to low and let simmer for a couple of minutes.
- Optionally, add an egg, stir it into the porridge and let it poach. Serve hot.
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