Hi, I’m Kate. Today, I will show you a way to prepare eskite recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
eskite Recipe
eskite is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. eskite is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have eskite using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make eskite:
- Get 1 there are many different ways to make this corn dish. You can use frozen corn, canned corn, corn on the cob. If u use frozen then you need a 2lb bag, if u use cans u need 4 cans, if u use on the cob have at least 1 per person
- Take 6 epezote leaves
- Prepare 3 serano chiles chopped up
- Take 1 grated parmasion cheese
- Get 1 lime wedges
- Prepare 1 mayonnaise
- Prepare 1 tapatio hot sauce
Steps to make eskite:
- boil corn in pot with epezote and chiles about 10 minutes
- serve corn in bowl , if it is can or frozen mix in mayo parmesan cheese tapatio and lime to your taste. If it is on the cob put a skewer through it paint mayo on it sprinkle parmesan cheese and tapatio and sqeeze lime juice over it..
So that is going to wrap this up with this special dish eskite recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
