Hello, I am Kate. Today, I’m gonna show you how to prepare rigate pasta with minced meat recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Rigate pasta with minced meat Recipe
Rigate pasta with minced meat is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Rigate pasta with minced meat is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook rigate pasta with minced meat using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Rigate pasta with minced meat:
- Prepare 500 gm Penne Rigate pasta
- Take 250 gm Minced meat
- Take 4 Tomato
- Prepare 3 Green pepper
- Take Half onion
- Take 50 gm Tomato paste
- Make ready 1 teaspoon paprika
- Make ready 1 teaspoon spices
- Get 25 gm minced lemon peel
- Take 1 teaspoon salt
Steps to make Rigate pasta with minced meat:
- Fry in pan onion,green pepper,minced meat then add minced tomato, paste, paprika,species,salt and minced lemon peel and let the sause for 20 minutes on fire
- Boil the pasta for 10 minutes and then wash it with water
- Add the sause to the pasta and put on fire for 10 minutes…then serve it
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