Hello, I’m Clara. Today, I’m gonna show you how to prepare ghee carrot upma recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Ghee Carrot Upma Recipe
Ghee Carrot Upma is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Ghee Carrot Upma is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have ghee carrot upma using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Ghee Carrot Upma:
- Get 1 bowl Fried Rava
- Take 1 carrot finely chopped
- Make ready 6 green chillies chopped
- Take 6 shallots chopped
- Prepare 1 small piece of ginger
- Make ready 1 teaspoon mustard seed
- Prepare 5 cashew nuts
- Get 5 grape raisins
- Make ready as needed Cooking oil
- Make ready as needed Chopped curry leaves
- Get 2 cup water
- Get as needed Ghee
- Prepare to taste Salt
Instructions to make Ghee Carrot Upma:
- Roast the Fried Rava in a pan with two tablespoons Ghee and keep it aside.
- In the remaining ghee, Add cashew nuts, raisins and carrots and stir well. Then, keep them aside.
- Take another utensil and pour cooking oil. Sauté the shallots, chillies, curry leaves, mustard and ginger in it. When the shallots are brownish, add two bowls water.
- Let the water boil. Add pinch of salt while water gets boiled. Now add the Rava and let it cook till water is completely absorbed.
- Now add the carrots, cashew nuts and raisins and stir well.
- You can optionally pour two teaspoons ghee over the Upma when you serve it. You can also use other vegetables instead of carrot.
So that’s going to wrap it up with this special dish ghee carrot upma recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.