Hello, I am Marie. Today, I will show you a way to prepare fettuccine pasta recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fettuccine pasta Recipe
Fettuccine pasta is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Fettuccine pasta is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook fettuccine pasta using 4 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Fettuccine pasta:
- Take 4 eggs
- Get 2 1/2 cup flour (or semolina or 00 flour)
- Make ready 1 tablespoon oil
- Make ready 1/2 teaspoon salt
Steps to make Fettuccine pasta:
- Fix the kneading hook on your mixer. I used 1 cup semolina & 1½ cup all purpose flour. You can use a mixture of whichever of the 3 flours you have available.
- Pour all ingredients in the mixing bowl, mix for 8-10 minutes.
- Add flour if dough is sticky. Beat until it is elastic & smooth.
- Mold into a ball, cover with plastic wrap & leave to rest for 30 minutes
- I used my pasta making machine. You can use a knife as shown below. Roll very thin & flour your surfaces generously.
- Find a dry place and allow them to dry. I used our drying rack.
- When ready to cook, boil a pot of water with salt & cook for 3-5 minutes.
So that’s going to wrap it up for this exceptional dish fettuccine pasta recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
