Hi, I am Marie. Today, I’m gonna show you how to prepare best pancakes everππ₯π₯π₯ recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Best pancakes Everππ₯π₯π₯ Recipe
Best pancakes Everππ₯π₯π₯ is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Best pancakes Everππ₯π₯π₯ is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook best pancakes everππ₯π₯π₯ using 9 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Best pancakes Everππ₯π₯π₯:
- Get 1.5 cups flour
- Make ready 1 teaspoon baking powder
- Take 1 tablespoon sugar
- Get 1 pinch salt
- Prepare Wet ingredients
- Prepare 1 cup milk
- Make ready 50 grams butter (melted)
- Take 1 teaspoon vanilla extract (optional)
- Prepare 2 eggs
Instructions to make Best pancakes Everππ₯π₯π₯:
- Put all the dry ingredients in a bowl and mix them well with a whisk.
- Put the dry ingredients aside, and in a new bowl, mix all the wet ingredients.
- Make a well with a spoon in the pile of dry ingredients.
- Pour the wet mixture into the well.
- Mix well until you have a nice, smooth mixture.
- Use some extra butter to put on your pan.
- Pour a little bit of the mixture into your pan at a time and wait until there are bubbles at the top.
- Flip your pancakes.
- Repeat steps 6, 7 and 8 for the rest of the pancakes.
- Put anything you want on top!!!
- ENJOY!!!!πππππππππ₯
So that’s going to wrap this up for this exceptional dish best pancakes everππ₯π₯π₯ recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!