Instant pot Chicken Verde Stew
Instant pot Chicken Verde Stew

Hello, I’m Marie. Today, we’re going to prepare instant pot chicken verde stew recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Instant pot Chicken Verde Stew Recipe

Instant pot Chicken Verde Stew is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Instant pot Chicken Verde Stew is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook instant pot chicken verde stew using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Instant pot Chicken Verde Stew:

  1. Get 1 boneless skinless chicken thigh
  2. Prepare 5 oz chicken broth
  3. Get 5 oz tomatillo or green salsa
  4. Get 1-3 cups bell pepper any color
  5. Get 1 can beans, I used black
  6. Prepare 1 teaspoon cumin
  7. Make ready 1 teaspoon salt
  8. Make ready to taste Pepper
  9. Get Water to taste at the end (I do about 2 cups)

Instructions to make Instant pot Chicken Verde Stew:

  1. Sauté bell peppers in any oil in instant pot for a few minutes
  2. Throw all ingredients except beans and water in instant pot. High pressure for 20 minutes
  3. Add beans and high pressure for another 5 minute
  4. Add water to taste at the end. I like to adjust water at the end because it is very flavorful and salty before adding water. I don’t like adding water before because it dilutes the mixture resulting in less flavorful ingredients (chicken, veggies).

So that’s going to wrap it up for this exceptional dish instant pot chicken verde stew recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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