Hi, I am Elise. Today, we’re going to prepare smoked penne and shrimp in pesto sauce recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Smoked penne and shrimp in pesto sauce Recipe
Smoked penne and shrimp in pesto sauce is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Smoked penne and shrimp in pesto sauce is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have smoked penne and shrimp in pesto sauce using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Smoked penne and shrimp in pesto sauce:
- Take 200 gm penne pasta
- Get 200 gm prawn
- Make ready 50 gm fresh basil
- Get 50 gm parmesan cheese
- Get 1 clove garlic
- Get Salt
- Make ready Peppercorn
- Prepare Chilli flakes
- Get 1/2 teaspoon Tabasco sauce
- Get 50 gm fresh cream
Steps to make Smoked penne and shrimp in pesto sauce:
- Boil penne with a little salt.
- Marinade prawn with salt, pepper and Tabasco sauce. Then fry and keep aside.
- Blend basil, fresh cream, garlic clove, black peppercorn and parmesan cheese to a smooth green paste. Your pesto sauce is ready.
- Heat oil. Add whole black peppercorn. When it starts spluttering, add the pesto. Cook for 5-7 minutes.
- Add fried prawns. Continue cooking for another couple of minutes.
- Add the pasta. Mix well. Add crushed black pepper and chilli flakes from the top. Serve hot!
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