Hi, I’m Jane. Today, we’re going to prepare stuffed peppers with meat recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Stuffed peppers with meat Recipe

Stuffed peppers with meat is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Stuffed peppers with meat is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have stuffed peppers with meat using 14 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Stuffed peppers with meat:

1. Get 200 g south afircan meat or good quality minced meat
2. Take 4 colour bell papper
3. Take half can mushroom or fresh
4. Prepare 2 hot dried pepper
5. Make ready 1 onion
6. Prepare 4 garlic cloves
7. Take pinch salt
8. Take pinch coriander
9. Take pinch Cummin
10. Make ready leaves Bay
11. Take pinch black pepper
12. Get stick cinnamon
13. Get 1/2-1 table ghee
14. Make ready meat stock

Steps to make Stuffed peppers with meat:

1. Add ghee to cooking pan
2. Cut the onion & 2 garlic add them in the pan until it change colour to red.
3. Add the red dried pepper, cinnamon stick &bay leaves.
4. Add the meat until the colour change, add salt until the water dry.
5. Add half mashurom can to it.
6. Cut the top of pepper remove the seed keep the top of pepper as in the picture.
7. Full the pepper with meat put the top of pepper as in picture.
8. Add tomato paste, water, meat stock or salt and minced garlic.
9. Put the pepper in the baking dish add the tomato sauce.
10. Put in the oven on 180 degree for 40 minutes or until down.
11. Add to serving dish with some tomato sauce and rice if you want.

So that’s going to wrap it up for this special dish stuffed peppers with meat recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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