Summer Arugula tossed with Chicken, Goat Cheese, & Apple
Summer Arugula tossed with Chicken, Goat Cheese, & Apple

Hello, I’m Joana. Today, I will show you a way to make summer arugula tossed with chicken, goat cheese, & apple recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Summer Arugula tossed with Chicken, Goat Cheese, & Apple Recipe

Summer Arugula tossed with Chicken, Goat Cheese, & Apple is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Summer Arugula tossed with Chicken, Goat Cheese, & Apple is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have summer arugula tossed with chicken, goat cheese, & apple using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Summer Arugula tossed with Chicken, Goat Cheese, & Apple:

  1. Make ready Arugula or salad greens
  2. Get 1/2 cup Chicken, pre-cooked
  3. Get 1/4 medium Apple, Fugi (or anything crisp)
  4. Take 1/4 cup Goat cheese cbles
  5. Prepare 2 pinch Muruku pieces (Indian bean curd spirals for crunch)
  6. Make ready Ground pepper
  7. Prepare Vinaigrette
  8. Get 1 Vinegar (pomegranate or red )
  9. Make ready 1 dash Vinegar (balsamic to add flavor depth)
  10. Take 1 Oil (grape seed or EVOO)

Instructions to make Summer Arugula tossed with Chicken, Goat Cheese, & Apple:

  1. Arugula is pretty peppery and the trick is to pile a serving onto a plate and use your kitchen scissors (clean) to rough-cut the pile. It releases the flavor and brings out the crispness…
  2. Add chicken, cut to bite-sized chunks.
  3. Slice 1/4 to 1/2 a medium apple. If you’re concerned about carbs counts, 1/4 medium apple is one serving @ about 15 grams of carbs.
  4. Drizzle vinaigrette over chicken (absorbs the flavor) to taste. Top with fresh ground pepper and goat cheese cbles.
  5. Top with Muruku crunchies. Especially good for diabetics or those watching carbs, the Indian bean curd snack can be found at most food co-ops and is worth the monthly trek to keep a stash in your pantry.

So that is going to wrap this up with this distinctive dish summer arugula tossed with chicken, goat cheese, & apple recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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