Hello, I’m Clara. Today, I’m gonna show you how to make greek herb roasted lamb recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Greek herb roasted lamb Recipe
Greek herb roasted lamb is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Greek herb roasted lamb is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook greek herb roasted lamb using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Greek herb roasted lamb:
- Take lamb
- Take 3 lb leg of lamb
- Make ready 3/4 cup marsala
- Prepare 1 cup chopped carrots
- Make ready 8 chopped red potatoes
- Make ready 1 1/2 garlic cloves
- Get 1 1/2 tsp ground sage
- Take 2 tbsp rosemary leaves
- Get 1 tsp oregano
- Take 1/4 cup chopped green onion
- Prepare 1/4 cup sliced almonds
Steps to make Greek herb roasted lamb:
- pre-heat oven to 350°F
- slice lamb down to bone ( leaving the bone in) into 4-6 slices
- place lamb in glass baking dish and pour 1/2 cup marsala over top
- in different bowl mix chopped red potatoes, chopped carrot, garlic ( crushed) , chopped green onions, sliced almonds, 1/4 cup marsala, rosemary, oregano, and sage. (mix well)
- place the mix of potatoes, carrots, ect. in pan around lamb and in between slices of meat ( pour remaining liquid and what-not left in bowl over top).
- cover with foil and bake for approx. 1 hour or until meat thermometer ( placed in center) reads 145°F for medium-rare , 160°F for medium, or 170°F for well done.
- remove from oven, uncover, and bake for additional 5-10 min.
- remove from oven let cool 5-10 min
So that’s going to wrap it up for this exceptional dish greek herb roasted lamb recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
