Creamy chicken penne
Creamy chicken penne

Hello, I’m Elise. Today, we’re going to prepare creamy chicken penne recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Creamy chicken penne Recipe

Creamy chicken penne is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Creamy chicken penne is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook creamy chicken penne using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Creamy chicken penne:

  1. Take 250 g chicken breast cut in small pieces
  2. Make ready 200 g mushrooms
  3. Prepare 300 ml heavy cream
  4. Get 1/2 tsp garlic paste
  5. Get 300 g penne pasta
  6. Take 1 tbs oil
  7. Get 1 tbs butter
  8. Prepare Parmesan cheese garnishing
  9. Get Parsley
  10. Prepare Salt as req
  11. Prepare White pepper
  12. Make ready Mix herbs

Steps to make Creamy chicken penne:

  1. Heat oil and butter in a pan.
  2. Add garlic and fry for 1_2 mins.
  3. Then add chicken and cook till brown.then add mushrooms and cook for few mins.
  4. Add cream salt and mix herbs and pepper.cook till sauce is thick.
  5. Boil pasta in a big pot of water with some salt and oil.cook till pasta is soft.drain excess water and from pasta.
  6. Mix pasta with the chicken mushroom sauces.
  7. Garnish with chopped parsley and parmesan cheese.

So that’s going to wrap it up with this distinctive dish creamy chicken penne recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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