Hello, I’m Clara. Today, I will show you a way to make penne pasta in white sauce recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Penne pasta in white sauce Recipe
Penne pasta in white sauce is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Penne pasta in white sauce is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook penne pasta in white sauce using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Penne pasta in white sauce:
- Take 2 cups cooked penne pasta
- Take 1/2 cup diced red and green capsicum
- Get 1 cup diced broccoli
- Make ready 1 small tub double cream
- Make ready 1/2 cup greek yogurt
- Take 1/2 cup cream cheese
- Prepare 1/3 cup milk
- Get 1 teaspoon oregano
- Prepare 2 tablespoon plain flour
- Prepare 1/2 cup parmesan cheese
- Prepare 1/2 cup cheddar cheese
- Get 1/4 teaspoon black pepper powder
- Make ready 1 teaspoon oil
Steps to make Penne pasta in white sauce:
- In a pan add oil and add broccoli and red capsicum and cook on medium heat until soft. Add in boiled pasta - In a bowl whisk cream, flour, milk, cream cheese and greek yogurt. Pour into the vegetables and pasta. Add in the Parmesan cheese, oregano and pepper and mix well.
- Transfer in a baking tray and add cheese on top and bake at 180C in a preheated oven for 15 minutes or until the cheese has melted and the sauce cooked. - Serve hot.
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