Hello, I’m Kate. Today, I will show you a way to prepare red lentil and tomato soup recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Red lentil and tomato soup Recipe
Red lentil and tomato soup is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Red lentil and tomato soup is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook red lentil and tomato soup using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Red lentil and tomato soup:
- Make ready 1 cup cooked red lentils
- Take 1 tin tomatoes
- Make ready A few ripe fresh tomatoes
- Prepare 1 clove garlic
- Prepare 2 small onions (1 red 1 white)
- Prepare to taste Salt and pepper
- Take 2 cups water/vegetable stock
- Prepare Cress garnish
Steps to make Red lentil and tomato soup:
- Roughly chop the onions, garlic and tomatoes
- Add all ingredients into a pan or a soup maker (if you are using a soup maker, turn to the smooth setting. If you are using a pan, cook for 20-30 minutes and then blend until smooth)
- Serve in bowls and add the cress as a garnish. Add salt and pepper to taste.
So that’s going to wrap it up for this special dish red lentil and tomato soup recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
