Hi, I’m Jane. Today, we’re going to make chorizo hashbrowns recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chorizo Hashbrowns Recipe
Chorizo Hashbrowns is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Chorizo Hashbrowns is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook chorizo hashbrowns using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chorizo Hashbrowns:
- Prepare potatoes
- Get 1 hashbrowns
- Prepare 1/2 onion, chopped
- Prepare 1 clove garlic
- Prepare 1 large jalapeno
- Make ready 1 tsp tajin clasico seasoning
- Take chorizo
- Make ready 1 lb chorizo
- Get 5 large eggs
- Get 4 blend Mexican shredded cheese
Instructions to make Chorizo Hashbrowns:
- Chop up onion, garlic, and jalapeno.
- Fry up hashbrowns, adding onion, garlic, and jalapeno.
- When hashbrowns are close to done, Fry The chorizo in a separate skillet.
- Scramble 5 eggs in a bowl and add to chorizo.
- Plate the hashbrowns and spoon chorizo on top.
- Top with shredded cheese and enjoy!
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