Colourful penne pasta
Colourful penne pasta

Hello, I’m Joana. Today, I’m gonna show you how to prepare colourful penne pasta recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Colourful penne pasta Recipe

Colourful penne pasta is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Colourful penne pasta is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook colourful penne pasta using 14 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Colourful penne pasta:

  1. Make ready 1 cup boiled penne paste
  2. Make ready 3 tbsp oil
  3. Make ready 2 tsp garlic paste
  4. Prepare 1 tsp ginger paste
  5. Take 2 tsp chilli paste
  6. Take 1/2 cup chopped onion
  7. Get 1/2 cup chopped capsicum
  8. Get 1 cup boiled tomato
  9. Take 2 tbsp sezhwan chutney
  10. Prepare to taste Salt
  11. Make ready 2 tsp chilli flakes
  12. Take 2 tsp oregano
  13. Take 1 tsp chilli sauce
  14. Make ready 1 tsp soya sauce

Steps to make Colourful penne pasta:

  1. Heat oil in a pan.
  2. Adds ginger, garlic and chilli paste.
  3. Saute it and add onion
  4. Cook for 3 to 4 minutes
  5. Add capsicum and cook while.
  6. Add tomato paste and cook for atleast 5 to 6 minutes.
  7. Once puree is simmer add salt, sezwan chutney along with chilli sauce and soya sauce.
  8. Mix well and add boiled penne pasta.
  9. Cook for 4 to 5 minutes.
  10. Serve hot with sprinkling some chilli flakes and oregano.

So that’s going to wrap it up with this exceptional dish colourful penne pasta recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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