Hello, I’m Marie. Today, we’re going to prepare ghee rice recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Ghee rice Recipe
Ghee rice is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Ghee rice is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have ghee rice using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Ghee rice:
- Prepare 4 cups basmathi rice
- Make ready 5 cups water
- Take 4 tblsp of pure ghee
- Take Onion 1 (red,big) sliced
- Prepare Tomato 1 sliced
- Prepare Garlic & Ginger paste 2 tblsp
- Prepare Cinnamon stick 1
- Make ready 1-2 Star anise
- Take Raisin
- Prepare Cashew nuts
- Get to taste Salt
Steps to make Ghee rice:
- Heat ghee in pan/pot. Roast cashew & raisin in ghee (Keep aside for later). Add onion,star anise,cinnamon. Fry until onion turn in golden brown
- Add garlic & ginger paste, tomato. Stir and cook untill the oil breaks
- Add salt & washed clean basmathi rice. Add roasted cashew nut & raisin. Stir & Mix well. Add 5 cups of water. Transfer the rice mix into electric cooker.
So that’s going to wrap it up for this distinctive dish ghee rice recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
