Hello, I am Joana. Today, I’m gonna show you how to make pumpkin bread #endofyearchallenge recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Pumpkin Bread #endofyearchallenge Recipe
Pumpkin Bread #endofyearchallenge is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Pumpkin Bread #endofyearchallenge is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have pumpkin bread #endofyearchallenge using 13 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Pumpkin Bread #endofyearchallenge:
- Make ready 2 cups (424 g) sugar
- Get 1 cup (215 g) vegetable or canola oil
- Get 4 eggs
- Get 454 g pumpkin purée
- Prepare 3/4 cup (177 g) water
- Prepare 3 cups (384 g) flour
- Take 2 teaspoons baking soda
- Prepare 1 teaspoon (5 grams) salt
- Prepare 2 teaspoons cinnamon
- Make ready 1/2 teaspoon nutmeg
- Prepare 1/2 teaspoon nutmeg
- Take 1/2 teaspoon ginger
- Get 1/4 teaspoon black pepper (optional)
Steps to make Pumpkin Bread #endofyearchallenge:
- Preheat oven to 350ºF.
- Grease 2 standard (8.5 x 4.5-inch) loaf pans (or 4 to 5 mini loaf pans depending on what size you are using — (don’t fill pans higher than 2/3 full) with butter or non-stick spray.)
- Assemble all ingredients together before mixing
- Using a stand mixer or hand mixer or simply a whisk, beat sugar and oil together until blended.
- Add eggs one at a time mixing after each addition.
- Add pumpkin purée and water and mix until blended.
- Add the flour, baking soda, salt, cinnamon, nutmeg, ginger and black pepper(if using). Whisk only until just blended. Pour batter into prepared pans.
- Bake for about an hour and 20mins — the loaves are done when the center springs back when touched. I only had one bread pan left so I improvised 😁
- Let cool 15-20 minutes in pan; then transfer to a cooling rack to continue cooling before cutting and serving.
So that’s going to wrap this up with this exceptional dish pumpkin bread #endofyearchallenge recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
