Lasagna Roll Ups
Lasagna Roll Ups

Hello, I am Marie. Today, I will show you a way to make lasagna roll ups recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Lasagna Roll Ups Recipe

Lasagna Roll Ups is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Lasagna Roll Ups is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have lasagna roll ups using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Lasagna Roll Ups:

  1. Get 1 box lasagna noodles 2 x 8
  2. Get 1 lb ground beef
  3. Take 2 can diced tomatoes
  4. Get 1 1/2 cup garlic and herb tomato sauce
  5. Get 1 cup ricotta cheese
  6. Get 1 1/2 cup freshly shredded mozzarella cheese
  7. Prepare 1 tbsp Italian seasoning
  8. Make ready 1/2 tbsp salt
  9. Get 1/2 tbsp ground black pepper

Instructions to make Lasagna Roll Ups:

  1. Strain the diced tomatoes and simmer on medium high heat in a sauce pan. Add in the seasoning and salt and pepper. Cook the beef and season to taste. Cook the noodles till there just about done and lay them out on a cookie sheet. Spreading in even layers starting with the ricotta cheese, then beef, then diced tomatoes, remember you will have to roll them up so dont put to much of each.
  2. Roll them and place them together, spread on the pasta sauce and sprinkle on a nice amount of the mozzarella.
  3. Place your Lasagna in the over at 400 till the cheese is melted and golden brown around the edges.
  4. Enjoy!

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