Hello, I’m Clara. Today, I’m gonna show you how to make penne with roasted vegetables and mayonnaise recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Penne with roasted vegetables and Mayonnaise Recipe
Penne with roasted vegetables and Mayonnaise is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Penne with roasted vegetables and Mayonnaise is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have penne with roasted vegetables and mayonnaise using 18 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Penne with roasted vegetables and Mayonnaise:
- Prepare For boiling penne pasta
- Take 1 bowl penne pasta
- Take 3 bowls water
- Get to taste salt
- Take 1 tsp Cooking Oil
- Make ready For preparing
- Make ready 1 onion
- Take 1 carrot
- Get 1/2 bowl fresh peas
- Get 1 small capsicum
- Get 2 tbsp chopped coriander leaves
- Prepare 2 tbsp cooking oil
- Take 1/4 tsp mustard seeds
- Make ready 1/2 bowl mayonnaise
- Get to y salt
- Make ready 1/4 tsp red chilli powder
- Take 1/4 tsp Black pepper powder
- Get 1/2 tsp herbs
Steps to make Penne with roasted vegetables and Mayonnaise:
- Boil penne pasta in water with oil and salt till it gets soft.
- Chop all vegetables nicely.
- Heat oil in a wok. Add mustard seeds and when mustard seeds splutter put finely chopped onions and saute for 1 minute.
- Add Peas and saute for 1 minutes. Add carrots and saute for 2 minutes. In the end add capsicum and sauté for 1 minute.
- Add salt red pepper, herbs and black pepper and mix well. Add penne pasta and mix well.
- Now add 1/2 bowl mayonnaise and mix well.
- Toss pasta in Mayonnaise and add chopped coriander leaves. Switch off the flame.
- Serve hot immediately. It is a quick one pot meal.
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