Hi, I am Laura. Today, I’m gonna show you how to make stuffed paprika recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Stuffed Paprika Recipe
Stuffed Paprika is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Stuffed Paprika is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have stuffed paprika using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Stuffed Paprika:
- Take 3 tablespoons rice
- Take 6 tablespoons tomato sauce
- Take 3 tablespoons olive oil
- Take 1 red Paprika/Bell Peppers
- Take 2 shallots
- Get 2 garlic cloves
- Prepare 1/5 teaspoon salt
- Take 1/5 teaspoons pepper
- Make ready 125 g mozzarella
- Prepare 35 g parmigiano
- Prepare 1 glass water
- Prepare 1/5-1 glass rice
Steps to make Stuffed Paprika:
- Turn the oven to 195 degrees. Sauté garlic and onion in a pan.
- Put the paprika in a baking sheet to oven for 15 min. Meanwhile put the tomato sauce and water into the pan. Together with onions and garlic. Let them cook together for 7 min. Add the rice, if they need more water/tomato sauce add it. But remember rice have to get Al dente!
- Then rice is Al dente stuff the paprika with what you have in the pan!
- Bake for 20-30 min! It is very good with rousted pepper sauce or squash sauce!
So that is going to wrap it up with this distinctive dish stuffed paprika recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
