Hi, I am Joana. Today, we’re going to prepare simple roti recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Simple roti Recipe
Simple roti is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Simple roti is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook simple roti using 4 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Simple roti:
- Get 2/3 cup chakki aata
- Get 1/8 tsp salt
- Make ready water as required
- Prepare 1 tsp oil
Steps to make Simple roti:
- In a medium bowl, stir together the flour, salt, water and oil
- Until the mixture pulls away from the sides. Turn the dough out onto a well floured surface.
- Knead until smooth and pliable, about 10 minutes.
- Preheat an unoiled tawa to medium high heat.
- Flatten the balls with the palm of your hand, then use a rolling pin to roll out each piece into a 6 to 8 inch diameter round.
- Cook the roti for 1 minute before turning over, then turn again after another minute. The roti should have some darker brown spots when finished. Best served warm
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