Hi, I am Elise. Today, I’m gonna show you how to make stovetop stew recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Stovetop Stew Recipe
Stovetop Stew is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Stovetop Stew is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook stovetop stew using 16 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Stovetop Stew:
- Make ready 1 pound mixed vegetables broccoli, cauliflower, and carrots
- Prepare 1 pound ground beef
- Take 1-1/2 pound chicken breast boneless and skinless
- Get 1/2 cup diced ham
- Make ready 8 ounces canned lima beans
- Make ready 3 cubes bouillon chicken
- Get 1 stalk celery sliced
- Get 1 teaspoon onion powder
- Make ready 1 cup matchstick carrots
- Get 15 ounce can of creamed corn
- Prepare 1-1/4 cup sweet peas
- Make ready 1-1/2 tablespoons minced garlic
- Take 1/2 teaspoon ground white pepper
- Get 1-1/2 teaspoon salt
- Take 1/3 cup fire roasted peppers chopped
- Take 2-1/2 cup diced Colby jack cheddar cheese
Instructions to make Stovetop Stew:
- Brown the beef with the chicken
- Chop the mixed vegetables and add the rest of the ingredients except the cheese. Simmer covered for 15 minutes stirring occasionally.
- Add the cheese stir the cheese in remove from heat cover and set aside.
- After 10 minutes stir again and serve
- I hope you enjoy!!
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