Hello, I am Jane. Today, I will show you a way to prepare pressure cooker beef stew recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Pressure Cooker Beef Stew Recipe
Pressure Cooker Beef Stew is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Pressure Cooker Beef Stew is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have pressure cooker beef stew using 17 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Pressure Cooker Beef Stew:
- Prepare 2 LBs beef stew meet
- Get 1/4 cup all purpose flour
- Make ready 1 tsp salt
- Get 1/2 tsp black pepper
- Take 1/4 cup cooking oil
- Make ready 1 medium celery stick
- Prepare 1 large onion
- Make ready 3 cloves fresh garlic
- Get 1 Tbsp tomato paste
- Get 3 1/2 cup cups water (or beef broth)
- Make ready 2 1/2 Tbsp beef bouillon
- Prepare 2 tsp Worcestershire sauce
- Make ready 1 lb potatoes (cut into large chunks)
- Make ready 2 large carrots
- Make ready 2 dried bay leaves
- Take 1 1/2 Tbsp corn starch
- Take 1 1/2 Tbsp cold water
Instructions to make Pressure Cooker Beef Stew:
- Combine 1 tsp salt, 1/2 tsp pepper, and 1/4 cup flour and coat beef with mixture.
- Saute beef in oil until browned (no need to cook all the way through) once browned set aside.
- In pan that browned meat cook celery, onion, tomato paste, garlic.
- Turn off saute setting, add 3 1/2 cups beef broth or water and 2 tsp Worcestershire sauce
- Add browned meat back into instant pot, along with carrots and potatoes and bay leaves. combine well
- Close lid, close vent, set to pressure cook on high for 35 minutes then let naturally release for 10 minutes then quick release
- Remove lid and set to saute
- Make corn starch slurry out of 1.5 Tbsp corn starch and 1.5 Tbsp cold water combine well then add into simmering beef stew
- Stir well to thicken, turn off heat and serve
So that’s going to wrap this up with this exceptional dish pressure cooker beef stew recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
