Hello, I am Marie. Today, I’m gonna show you how to prepare arrosto cacio e pepe recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Arrosto Cacio e Pepe Recipe
Arrosto Cacio e Pepe is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Arrosto Cacio e Pepe is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook arrosto cacio e pepe using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Arrosto Cacio e Pepe:
- Get 1-2 chicken pieces per person, I used thigh
- Get Enough new potatoes for everyone
- Make ready GOOD amount of Pecorino
- Make ready GOOD amount of black pepper
- Prepare Olive oil
- Take to taste Salt
Instructions to make Arrosto Cacio e Pepe:
- Par boil potatoes for 5–6 minutes. Drain, set aside to cool
- Preheat oven to 200. Put potatoes in a bowl. Add Pecorino and pepper. Mix well and put into a baking tray.
- Wash and dry chicken. Put into same bowl. Add Pecorino and pepper. Put into baking tray with potatoes. Roast for about 45-50 mins or until cooked and yummy. Turn chicken once or twice during cooking and mix potatoes
- Hmmmmmmm 😊
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