Hello, I’m Elise. Today, I’m gonna show you how to make desi ghee recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Desi ghee Recipe
Desi ghee is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Desi ghee is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook desi ghee using 3 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Desi ghee:
- Get 1 kg Malai
- Make ready 2-3 tbs Dahi (yogurt)
- Prepare Cold water as you required
Steps to make Desi ghee:
- Doodh ki malai ko ek box mein save krty jayen..(freezer mein box rakhy ta ke malai ka taste kharab na ho) jub ek achi quantity mein jama hojaye tu usy over night freezer sy nikal ke rakh daen ta ke WO melt hojaye.
- Ab is malai mein dahi add kar ke 2 hrs ke liye cover kar ke rakh daen…
- Ab juicier mein thori malai or thanda pani dal ke achy sy beat kar lein..musalal beat krny ke baad cream or whey alag hojayen gae
- Ab is ka makhan ready kary.. Achy sy thandae pani sy 3 dafa dhoyen (ta ke karwa pan nikal jaye) or achy sy squeeze kar lein moisture nikal lein or bowl mein rakh lein mazaye dar makhan tayar (garama garam roti py laga ke khaye bhut maza ata hy)
- Ghee banany ke liye pot mein tayar makhan dal dae or slow flame py transparent hony tak pakaen or beech beech mein chamcha chalati rahy…
- Transparent hony ke baad chulha band kar daen or thandha hony tak chor daen. thanhda hony ke baad strainer ki madad sy chan lein or airtight jar mein save kar lein (approx ½ kg ban jaye ga)
So that is going to wrap it up for this special dish desi ghee recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
