Hi, I’m Joana. Today, I’m gonna show you how to make pierogi lasagna recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Pierogi Lasagna Recipe
Pierogi Lasagna is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Pierogi Lasagna is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have pierogi lasagna using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Pierogi Lasagna:
- Prepare 9 lasagna noodles
- Take 4 cups mashed potatoes
- Prepare 4 oz Philadelphia chives and onion cream cheese
- Prepare to taste chives
- Take 1 pkg real bits
- Get 1 cup + more for top Shredded cheese… your choice and to your cheesy taste
Steps to make Pierogi Lasagna:
- Heat oven to 375°F. Cook noodles as directed on box. Meanwhile…combine potatoes, cream cheese spread, chives, 1/2 cup and 1 cup shredded cheese.
- Place 3 noodles in a 13x9 baking pan sprayed with cooking spray….cover with 1/3 of the potato mixture. Repeat layers twice. On top cover with shredded cheese and the remaining ….cover.
- Bake 35 min. Uncover for the last 5 min. Let stand 10 min before cutting to serve.
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