Hi, I am Elise. Today, I’m gonna show you how to prepare sausage &beef rigatoni recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sausage &Beef Rigatoni Recipe
Sausage &Beef Rigatoni is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Sausage &Beef Rigatoni is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook sausage &beef rigatoni using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sausage &Beef Rigatoni:
- Prepare 1 lb ground beef sirloin
- Make ready 11 b beef sausage
- Get 1 1/2 chopped onion
- Make ready 1 lb pasta sauce
- Take 1 lb rigatoni pasta
- Make ready 2 tbsp onion powder
- Prepare 2 tbsp garlic powder
- Get 2 cup shredded mozarella cheese
- Take salt and pepper
- Make ready 1 bottle sparkling
Instructions to make Sausage &Beef Rigatoni:
- Start by Browning ground beef, do the sausage and chopped onion browning in a separate pan. Season grond beef with garlic powder and onion powder and oregano once browned.
- Your meat should be almost done.Start boiling pasta water add 1tbsp of oil, and bring to a rapid boil
- Combined ingredients in a baking pan bake for 15-20 minutes uncovered at 350°F, cheese will melt,then broil 450°F for an additional 5 minutes until cheese is bubbly and turns burn a little, take out of oven let rest for 5-10 min and serve, easy recipe, taste great,good ingredients. !!€njoy
- The drink is while u cook enjoy 🍷😄
- Done, sorry had to taste 😆sprinkle parsley at end for look.
So that is going to wrap this up with this special dish sausage &beef rigatoni recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
