Hello, I’m Laura. Today, I’m gonna show you how to prepare stuffed bell peppers with tomato sauce recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Stuffed Bell Peppers with Tomato Sauce Recipe
Stuffed Bell Peppers with Tomato Sauce is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Stuffed Bell Peppers with Tomato Sauce is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook stuffed bell peppers with tomato sauce using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Stuffed Bell Peppers with Tomato Sauce:
- Make ready 5 bell peppers (little smaller than a medium)
- Prepare 1 lb ground
- Prepare 1 medium onion minced
- Make ready 1 small carrot minced
- Get 2 big cloves or 4 medium cloves of garlic minced
- Make ready 2/3 cup breadcbs
- Get 1 egg
- Make ready Some crushed nuts (your choice)
- Take Salt and pepper
Steps to make Stuffed Bell Peppers with Tomato Sauce:
- Cut bell peppers into half, length wise. Remove seeds. Mince onion. For carrot, I used a peeler to peel for thin strips and then mince them. I found it easier than to do It with a knife.
- In a mixing bowl, put , half of minced onion, half of minced garlic, breadcbs, nuts, egg and some salt (about 1/2 TBS and a pinch) and pepper for seasonings. Mix well.
- Sprinkle some flour inside the peppers. Stuff peppers with ground .
- Brown peppers upside down first in a frying pan with some olive oil on medium high for 2 minutes. Then, turn them over and brown the bottom also for 2 minutes. Remove peppers from pan.
- Turn down heat to medium low, add a little more of olive oil, put in the rest of minced onion and garlic. Cook until onion is translucent, pour the sauce in and stir for few seconds to mix the onion and garlic well with sauce. Arrange the bell peppers into the pan. Pour some sauce over the peppers. (Repeat this step few more times during the simmering). Cover lid and simmer for 30 minutes.
So that is going to wrap this up for this exceptional dish stuffed bell peppers with tomato sauce recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
