Hello, I’m Clara. Today, I’m gonna show you how to prepare zucchini pancakes recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Zucchini pancakes Recipe
Zucchini pancakes is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Zucchini pancakes is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook zucchini pancakes using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Zucchini pancakes:
- Get 1 and a half cups shredded zucchini
- Get In large eggs lightly beaten
- Prepare 2 tablespoons grated Parmesan cheese
- Make ready 2 tablespoons biscuits/baking mix
- Prepare Dash Pepper
- Make ready 1 tablespoon canola oil
- Get Sour cream optional
Steps to make Zucchini pancakes:
- Play zucchini in a colander over a plate; let stand to dream. Squeeze and blot dry with paper towels.
- In a bowl, mix the egg, cheese, baking mix and pepper onions may also be added.Add the zucchini; toss to coat.
- In a large skillet, Heat the oil over medium heat. Drop four pancakes into skillet;press lightly to flatten.cook till golden brown,about 2 minutes per side.ifdesired,serve with sour cream.
So that’s going to wrap it up for this special dish zucchini pancakes recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
