Hi, I am Marie. Today, I’m gonna show you how to prepare rabri keer loaded with dry fruits and ghee 🤗🤗 recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Rabri keer loaded with dry fruits and Ghee 🤗🤗 Recipe
Rabri keer loaded with dry fruits and Ghee 🤗🤗 is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Rabri keer loaded with dry fruits and Ghee 🤗🤗 is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have rabri keer loaded with dry fruits and ghee 🤗🤗 using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Rabri keer loaded with dry fruits and Ghee 🤗🤗:
- Make ready 1 1/2 lite Full cream milk
- Make ready 50 gms rice washed and soak for 15min
- Prepare 100 gms sugar
- Make ready 100 ml milkmaid
- Make ready 100 gms chopped dry fruits
- Get 2 tbsp ghee
- Take 2 crushed Elaichi
Instructions to make Rabri keer loaded with dry fruits and Ghee 🤗🤗:
- Take a deep pan pour the milk and let it boil,when milk reduce now add rice and stir it continues in low to medium flame,
- Now add the sugar and stir it for 5 min now add milkmaid, when milk is turned little yellowish in colour,and rice is properly cooked it means our kheer is ready.
- Now add crushed Elaichi and off the flame, take a tadka pan add some Ghee heat it now add some chopped dry fruits, let’s the tadka add in kheer, it increases taste double in our kheer.
- Let it completely cool now serve it with chopped nuts
So that’s going to wrap it up for this exceptional dish rabri keer loaded with dry fruits and ghee 🤗🤗 recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
