Penne Pasta
Penne Pasta

Hi, I’m Clara. Today, we’re going to prepare penne pasta recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Penne Pasta Recipe

Penne Pasta is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Penne Pasta is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook penne pasta using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Penne Pasta:

  1. Make ready 500 gm Pasta
  2. Get as needed oil
  3. Take 2 capsicum
  4. Get 4 tomatoes
  5. Get 3 onion
  6. Get 2 tsp Red chilli powder
  7. Prepare to taste sugar and salt
  8. Make ready 3 tsp tomato sauce
  9. Prepare 2 tsp pasta sauce
  10. Make ready 1 tsp parsley
  11. Make ready 1 tsp basil
  12. Make ready 1 tsp oregano

Instructions to make Penne Pasta:

  1. Take 500gm pasta and add water and 2tsp oil to kadai and add pasta to it. Add salt to and cook till pasta is cooked. Drain it in a colander and wash with normal water so that pasta will not stick together.
  2. Keep all ingredients ready. Slice onions. add oil to kadai and add onions and saute. Add oregano and basil and saute till onions are soft then add tomatoes and cook till they aur mushy.
  3. Add capsicum n saute once cooked add 1tbsp pasta sauce, 1/2glass water, 2tsp chilli powder, 2tsp salt, 2tsp sugar, add 2tbsp tomato sauce n mix. Then add pasta to the mixture n mix
  4. Sprinkle herbs again and mix then serve..

So that is going to wrap this up with this exceptional dish penne pasta recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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