Ghee kaila
Ghee kaila

Hi, I’m Jane. Today, we’re going to prepare ghee kaila recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Ghee kaila Recipe

Ghee kaila is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Ghee kaila is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook ghee kaila using 3 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Ghee kaila:

  1. Take 3 Banana
  2. Prepare 2 tbsp ghee
  3. Make ready 1 tbsp Sugar

Instructions to make Ghee kaila:

  1. Peel and cut the banana in slice
  2. Heat ghee in a pan and put the cut banana pieces, flip on both sides and fry it for 2 min
  3. Add sugar, wait for 5 min and dish out..
  4. Ghee kaila is ready !!

So that’s going to wrap it up for this special dish ghee kaila recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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