Greek Turkey Sub
Greek Turkey Sub

Hi, I’m Elise. Today, I will show you a way to make greek turkey sub recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Greek Turkey Sub Recipe

Greek Turkey Sub is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Greek Turkey Sub is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook greek turkey sub using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Greek Turkey Sub:

  1. Take 1 small poppy seed baguette
  2. Make ready 8 slices turkey
  3. Get 4 T garlic butter
  4. Make ready 6 leaves basil; large chiffonade
  5. Prepare 1 handful feta cheese cbles
  6. Get 1 handful pepperoncini; sliced
  7. Make ready 1 each red and yellow mini sweet bell pepper; julienne
  8. Make ready 1 1/2 T red onion; minced
  9. Take to taste cranberry honey mustard

Steps to make Greek Turkey Sub:

  1. Slice open baguette lengthwise to create a pocket. Layer garlic butter on each side of bread, turkey, bell peppers, pepperoncini, feta, red onion, and basil. Top with either cranberry honey mustard or regular honey mustard.
  2. Toast in oven briefly until bread is slightly crispy.
  3. Variations; , oregano, marjoram, parsley, sage, thyme, habanero, celery, giardenera, olive oil, lemon, tomato, arugula, peppadew, zucchini, spinach, sourdough, foccacia, olives, parmesean, romano, shallots, jalapeños, paprika,

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