Walnut raisins sour dough bread
Walnut raisins sour dough bread

Hello, I am Jane. Today, I will show you a way to make walnut raisins sour dough bread recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Walnut raisins sour dough bread Recipe

Walnut raisins sour dough bread is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Walnut raisins sour dough bread is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have walnut raisins sour dough bread using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Walnut raisins sour dough bread:

  1. Take Dough
  2. Take Refer to apple cinnamon sour dough recipe
  3. Make ready Filling
  4. Prepare 1 cup walnut
  5. Take 1 cup raisins
  6. Make ready 2 tbsp pumpkin seeds

Steps to make Walnut raisins sour dough bread:

  1. Wash and break the walnut to small pieces(no need air fry, it makes the bread dry)
  2. Spread the raisins and walnut mixture on top of the spreaded dough
  3. Rolls the dough
  4. Cut to 8 equal pieces
  5. Arrange in the loaf tin
  6. 2nd proof inside oven with hot water underneath in a separated tray for 1~1.5 hours or double the size
  7. Pre heat oven to 190degree c, bake with cover for 40 minutes

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