Hello, I’m Clara. Today, I’m gonna show you how to prepare homemade oats ghee cookies (sugar-free, butter free): recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Homemade Oats Ghee cookies (Sugar-free, Butter free): Recipe
Homemade Oats Ghee cookies (Sugar-free, Butter free): is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Homemade Oats Ghee cookies (Sugar-free, Butter free): is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have homemade oats ghee cookies (sugar-free, butter free): using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Homemade Oats Ghee cookies (Sugar-free, Butter free)::
- Get 1 Cup wheat flour
- Make ready 1/2 cup Oats Flour
- Prepare 1/3 cup Monk Fruit sugar (jaggery Powder or Sugar)
- Make ready 1/3 cup Ghee or cold butter
- Make ready 1 tsp baking powder
- Make ready 1 TBSP milk if required
Instructions to make Homemade Oats Ghee cookies (Sugar-free, Butter free)::
- Mix all the dry ingredients into the bowl : FLours, sugar & baking powder
- Add ghee and mix well
- If desire add 1 tbsp of Milk
- Once the dough is ready place it into refrigerator for 30 mins
- Take out the dough and roll in 1/4 inch circle
- Cut with cookie cutter and place onto baking sheet
- Bake at 350F for ~20 Mins or until the edges are brown
- Let it cool down completely beofre serving
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