Hi, I am Kate. Today, I’m gonna show you how to make fettuccine balognese recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Fettuccine Balognese Recipe
Fettuccine Balognese is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Fettuccine Balognese is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fettuccine balognese using 20 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Fettuccine Balognese:
- Prepare Cubed beef meat
- Make ready Water
- Take Fettuccine pasta
- Prepare 2 tbsp Tomato paste
- Get Oil
- Get Sliced green pepper
- Get Sliced Onions
- Take Scotch bonnet and Onion paste
- Prepare Ground Seasonings
- Get Ground ginger
- Get Ground garlic
- Get Ground black pepper
- Make ready White pepper
- Take White pepper
- Get Sliced Chilli pepper
- Take Cubed beef meat
- Get Water
- Prepare Fettuccine pasta
- Make ready Oil
- Prepare 2 tbsp Tomato paste
Instructions to make Fettuccine Balognese:
- Using my homemade fettuccine pasta i boil some water and salt in a pot and cook the pasta for 5-6mins.When properly cooked i strained the pasta in a colander and also wash the pasta in running water
- I make sure the Sliced green pepper, Sliced onions, Sliced red Chilli peppers and Cubed beef meat(i used my Sallah meat😋) were all beside me
- In a large pan heat up the oil then add the Scotch bonnet and onions paste and tomato paste and stir for 1min.then add some little water then add in the strained pasta strir a little then add the seasonings white pepper, black pepper,ground garlic, ground ginger followed by the beef meat and stir them well and cook for some seconds
- Add the Sliced green pepper, Sliced red chilli pepper and the Sliced Onions and Cook a couple of seconds
- Your pasta is ready. I agree that the picture give zero justice to how it really looked and tasted
- Serve and enjoy.Hmmmm. 😋 Try urs nd thank me later
So that is going to wrap this up with this distinctive dish fettuccine balognese recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
