Hi, I am Elise. Today, we’re going to make watercress and leeks soup recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Watercress and Leeks soup Recipe
Watercress and Leeks soup is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Watercress and Leeks soup is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have watercress and leeks soup using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Watercress and Leeks soup:
- Make ready 1/2 veg stock cube
- Prepare 1 onion
- Make ready 1 potato
- Take 1 leek
- Prepare 120 grams watercress ( 1 salad bag approx )
- Get olive oil
- Prepare salt
- Prepare pepper
Instructions to make Watercress and Leeks soup:
- Cut and peel the onion ans the potato and place it in a saucepan with water. - Add the rest of the ingredients (watercress, leek and 1/2 cube veg stock, olive oil) and bring it to boil.
- Add salt and pepper as you like and once boiling leave it in slow cooking 40 min.
- When the vegetable are tender is ready to eat. - Blend it for a creamy smooth and delicious soup! - And enjoy your food! <3
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