Hello, I’m Joana. Today, I’m gonna show you how to prepare jaggery pancakes recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Jaggery pancakes Recipe
Jaggery pancakes is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Jaggery pancakes is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook jaggery pancakes using 3 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Jaggery pancakes:
- Take 3 medium pieces of jaggery
- Get 2 cup water
- Prepare 1 cup wheat flour
Instructions to make Jaggery pancakes:
- Mix the Jaggery in hot water and after mixing well add flour
- Whisk well should not left any lumps.batter should a thin layered thick mixture
- Make a small nonstick pan hot but not too much otherwise it will burn the base
- Now at very low flame grease oil and spread one big spoon for like a flat thin layered pancake or puda
- Now cook it at low flame and sprinkle some oil drops on upper layer.when bubbles will show then flip the side
- Turn the side after one minute and again cook for 1 minute until it looks golden and cooked
- Batter consistency checking method=when first pancake start spread quickly when you pour on pan and suddenly after show bubbles it means batter is perfect
- Enjoy so yumm healthy dessert.stay safe stay healthy
So that’s going to wrap it up with this distinctive dish jaggery pancakes recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
