Hello, I’m Elise. Today, we’re going to make calamari with spicy tomato fondue recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Calamari with spicy tomato fondue Recipe
Calamari with spicy tomato fondue is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Calamari with spicy tomato fondue is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have calamari with spicy tomato fondue using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Calamari with spicy tomato fondue:
- Take 120 gm calamari
- Make ready 120 gm Prawns
- Prepare 40 gm cherry tomato
- Get 5 gm red chillypepper
- Get 20 gm grapefruit segment
- Take 120 gm herb focaccia croutons
- Get 40 gm green salad
- Take 160 gm tomato sauce
Steps to make Calamari with spicy tomato fondue:
- Cut the calamari half side through then marinate with with lemon juice salt and pepper peeled the prawns and leave the tail on
- Saute the calamari and prawns with onion garlic then add the tomato sauce add chopped red chilly put the cherry tomato
- Serve it in a deep bowl arranged them topped each other and 2 pieces prawns both sides then garnished with mix salad, crispy twill and lemon chips
So that’s going to wrap it up with this special dish calamari with spicy tomato fondue recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
