Hi, I’m Marie. Today, I’m gonna show you how to make simple fusilli vegetarian pasta recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Simple Fusilli vegetarian pasta Recipe
Simple Fusilli vegetarian pasta is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Simple Fusilli vegetarian pasta is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook simple fusilli vegetarian pasta using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Simple Fusilli vegetarian pasta:
- Make ready 250 grams Fusilli pasta
- Make ready Half eggplant
- Prepare Half zucchini
- Get 3 eggs hard boiled
- Take 2 gloves of garlic
- Take 1 table spoon capers
- Get 5 sun dried tomatoes
- Take 8 black olives
- Get to taste Salt and pepper
- Get 2-3 spoons olive oil
Instructions to make Simple Fusilli vegetarian pasta:
- Prepare all the ingredients, while boiling water to cook the pasta. Season the water with olive oils and salt before putting the pasta in the boiling water.
- While the pasta is cooking, heat up a deep pan and put olive oils in. Add garlic lower the heat to medium, then add eggplants and zucchini. Cook until they get soft.
- Once the vegetables are softer, add remaining ingredients. Season with salt and pepper. If you have, you can put Italian herbs (mixed of oregano and thyme) you can buy this in supermarket. Once your pasta cooked, drain the water and add it to the vegetables.
- Taste the flavors, add salt or pepper when needed the serve. This pasta can be eaten hot or cold, can be for starter or main course. Buon appetito.
So that’s going to wrap this up for this special dish simple fusilli vegetarian pasta recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
