Hi, I’m Jane. Today, we’re going to prepare ground beef (or turkey) stuffed bell peppers recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Ground Beef (or Turkey) Stuffed Bell Peppers Recipe
Ground Beef (or Turkey) Stuffed Bell Peppers is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Ground Beef (or Turkey) Stuffed Bell Peppers is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have ground beef (or turkey) stuffed bell peppers using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Ground Beef (or Turkey) Stuffed Bell Peppers:
- Take 1 lb Ground Beef/Turkey
- Prepare 1/3 cup Uncooked Rice
- Get 2/3 cup Water
- Take 4 Bell Peppers (color of your choice)
- Make ready 1 1/2 cup Tomato Sauce
- Prepare 1 dash Garlic Powder, Onion Powder, Oregano, Basil, Crushed Red Pepper, Salt & Pepper.
- Take 1 cup Shredded Cheddar Cheese
Instructions to make Ground Beef (or Turkey) Stuffed Bell Peppers:
- Preheat your oven to 350°F.
- Cut and remove the tops of the bell peppers. Set aside.
- Place your rice and water into a medium pot, bring to boil. Then reduce heat to low, cover, and cook about 20 minutes.
- Brown the beef (or turkey) & drain any grease.
- In a bowl mix together ground meat, rice, SOME tomato sauce, SOME cheese, and the rest of the ingredients. Then spoon mixture into the 4 bell peppers. Pour remaining tomato sauce on top of the stuffed peppers.
- Let cook in pre-heated oven for 1 hour. Add remaining cheese on top during the last 10 minutes of cooking.
So that’s going to wrap it up with this special dish ground beef (or turkey) stuffed bell peppers recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
