Watercress and Grapefruit Salad
Watercress and Grapefruit Salad

Hi, I am Elise. Today, I’m gonna show you how to prepare watercress and grapefruit salad recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Watercress and Grapefruit Salad Recipe

Watercress and Grapefruit Salad is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Watercress and Grapefruit Salad is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have watercress and grapefruit salad using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Watercress and Grapefruit Salad:

  1. Make ready 1 bunch watercress
  2. Prepare 1 Grapefruit
  3. Make ready 1/4 tsp salt
  4. Make ready 1 dash pepper
  5. Prepare 3 Tbsp extra virgin olive oil

Steps to make Watercress and Grapefruit Salad:

  1. Peel the outer skin off the grapefruit with a knife. Insert the knife along the thin inner part of the skin and remove the fruit from the segments. Tear the fruit into bite-size pieces.
  2. Squeeze the juice from the remaining thin skin and add the salt and pepper. Mix well and then gradually mix in the extra virgin olive oil little by little.
  3. Wash the watercress and tear into smaller pieces, using only the tender stems and leaves. Put the stems and leaves on a plate and place the grapefruit on top.
  4. Pour the dressing from Step 2 on top and serve.

So that is going to wrap this up with this exceptional dish watercress and grapefruit salad recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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