Swedish Meatballs
Swedish Meatballs

Hello, I am Elise. Today, I will show you a way to prepare swedish meatballs recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Swedish Meatballs Recipe

Swedish Meatballs is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Swedish Meatballs is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook swedish meatballs using 11 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Swedish Meatballs:

  1. Prepare 1 pkg beef, and veal mixture (about 1-1 1/2 lbs)
  2. Take 1 tsp dehydrated onions
  3. Prepare 1 egg
  4. Get 1 1/2 slices white bread, no crusts
  5. Get Salt and pepper
  6. Make ready 3 tbsp margarine or butter
  7. Take 3 tbsp flour
  8. Get 1 qt half and half
  9. Prepare 1 tsp gravy master or kitchen bouquet
  10. Take Salt and pepper
  11. Get Egg noodles

Instructions to make Swedish Meatballs:

  1. Put meat mixture into a bowl with the onions, egg, bread broken up in small pieces, and salt and pepper to your taste.
  2. Mix thoroughly with your hands and make into balls.
  3. Sauté the meatballs in a large skillet in the 3 tbsp margarine or butter until browned.
  4. Remove meatballs from the pan and set aside covered to stay warm.
  5. Add the flour to the grease in the pan and stir continuously, cooking for 30 seconds.
  6. Add half the carton of half and half, the gravy master or kitchen bouquet and salt and pepper to your taste.
  7. Stir until it starts to thicken, and then add the meatballs back to the pan.
  8. Simmer on low for 45 minutes.
  9. As it starts to thicken more, you can add more half and half as needed to get the right consistency you prefer.
  10. Serve over cooked egg noodles.

So that’s going to wrap it up for this special dish swedish meatballs recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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