Hello, I’m Joana. Today, I’m gonna show you how to make gluten-free & dairy-free quiche recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Gluten-free & Dairy-free Quiche Recipe
Gluten-free & Dairy-free Quiche is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Gluten-free & Dairy-free Quiche is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook gluten-free & dairy-free quiche using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Gluten-free & Dairy-free Quiche:
- Prepare <Basic Ingredients per serving>
- Take 1 ‘Abura-agé’ (Thin Fried Tofu)
- Take 1 large Egg
- Prepare 1 tablespoon Japanese Mayonnaise
- Get Salt & Pepper
- Make ready <Other Ingredients per serving>
- Prepare *Note: Add 1/4 to 1/3 cup in total of meat, seafood or vegetables
- Prepare 2 Prawns *cut into small pieces
- Take 1 tablespoon Edamame
- Take 1 tablespoon Cooked Spinach *well drained
- Make ready 1/2 Spring Onion *finely chopped
Steps to make Gluten-free & Dairy-free Quiche:
- Preheat oven to 180°C.
- Wrap ‘Abura-agé’ with paper towel and slightly heat in microwave. Then press it to remove excess oil. *Note: This process is optional.
- Cut one long end and short ends of ‘Abura-agé’ to open it into a square. Place in the pie dish.
- Whisk Egg(s) and Mayonnaise in a large jug or bowl, add other ingredients and combine. Spoon the mixture into the ‘Abura-agé’ lined pie dish. Cook for 20 minutes or until puffed and golden. Serve warm or cold.
So that is going to wrap this up with this distinctive dish gluten-free & dairy-free quiche recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
