Hi, I’m Jane. Today, I’m gonna show you how to make swedish meatballs recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Swedish Meatballs Recipe
Swedish Meatballs is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Swedish Meatballs is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have swedish meatballs using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Swedish Meatballs:
- Take 3 lb ground beef
- Get 2 cup grape jelly
- Make ready 2 cup ketchup
- Make ready 3 tbsp onion powder
- Get 2 tbsp paprika
- Make ready 1 tbsp garlic powder
- Make ready 1 egg
- Get 1 cup bread cbs
- Make ready 1 pinch kosher salt and black pepper
Steps to make Swedish Meatballs:
- Combine beef, egg, bread cbs, and dry spices in a mixing bowl. Combine
- Form small meatballs and roast at 350° for approximately 30 minutes or until beef reaches 155°.
- Meanwhile, combine jelly and ketchup in a sauce pot. Heat up while meatballs are cooking. Add finished meatballs to sauce pot. Serve
- Serve over mashed potatoes.
- Variations; Buttered egg noodles, rice, bell peppers, broccoli, celery
So that’s going to wrap this up for this distinctive dish swedish meatballs recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
