Hello, I’m Elise. Today, I’m gonna show you how to prepare spicy country potatoes recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spicy Country Potatoes Recipe
Spicy Country Potatoes is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Spicy Country Potatoes is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have spicy country potatoes using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Country Potatoes:
- Take 2 lb red potatoes; medium dice
- Make ready 6 slices cooked ; small dice
- Prepare 1/3 C giardenera relish
- Get 1/4 C dijon mustard
- Make ready 1/2 C country whole grain mustard
- Take 1 T white vinegar
- Get 1 head garlic; roasted
- Take as needed kosher salt & black pepper
Steps to make Spicy Country Potatoes:
- Cover potatoes with cold, salted water. Bring to a boil. Cook until potatoes are easily pierced with a paring knife.
- Combine relish, dijon, country mustard, vinegar, and roasted garlic. Add a pinch of salt and pepper. Whisk together.
- Fold potatoes and into mustard mixture.
- Variations; Cayenne, pickled jalapeños or veggies, old bay, red vinegar, champagne vinegar, mustard seed, celery, celery seed, pancetta, prosciutto, chives, scallions, basil, parsely, oregano, thyme, sage, rosemary, arugula, asparagus, green beans, bell peppers, broccoli, capers, butter, carrots, cabbage, cauliflower, celery root, chervil, chickpeas, mushrooms, mint, lemon zest, celery root, serrano, garlic chives, horseradish, sherry, cilantro, corn, curry, dill, beets, eggplant, eggs,
- Cont’d: fennel, crushed pepper flakes, coriander, poblano, cumin, zucchini, quinoa, mustard greens, kale, spinach, ginger, leeks, marjoram, okra, olives, saffron, bulgur, paprika, saffron, onions, peas, parsnip, butternut squash, pine nuts, pesto, acorn squash, sweet potatoes, turnips, rutabaga, shallots, savory, sour cream, truffles, watercress, asiago, fontina, gruyere, parmesean, romano, gruyere, mozzarella, parmigiano reggiano, feta, goat cheese, manchego, blue cheese, gouda, pepperjack,
So that is going to wrap this up for this special dish spicy country potatoes recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
